What the Queen, Charles and Camilla really eat, reveals TOM PARKER BOWLES - and the surprising foods that are always off the menu
What the Queen, Charles and Camilla really eat, reveals TOM PARKER BOWLES - and the surprising foods that are always off the menu
As royal chef Gabriel Tschumi once recalled, 'There was never any fear of Queen Victoria's guests going hungry, A good digestion was essential in those days, when each meal was equivalent to a present-day banquet.' Tschumi, who started as a lowly apprentice under Queen Victoria in 1898 and worked for Edward VII and George V before eventually ending up as Royal Chef to Queen Mary, wasn't wrong. Just reading about the sheer volume of the food consumed by Queen Victoria and her son, Edward VII, along with their court and household, is enough to harden the arteries.
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